Friday, August 22, 2014

Gramma Irene's Pancakes

Thanks to Anna for posting this today, we had a delicious breakfast of buttermilk pancakes this morning. Yes, there is no sugar in these at all. I'm so glad that I had a quart of buttermilk in the fridge for a muffin recipe that I was planning to make.

1 cup flour
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1 cup buttermilk
1 egg
1/4 cup oil

It makes "the right amount for two people" (which means 6 generously-sized 4-inch pancakes), and they are fabulous. 

Or, the 12-cake version:
2 cups flour
1 tsp salt
2 tsp baking powder
1 tsp baking soda
2 cups buttermilk
2 eggs
1/2 cup oil 

You can also add pureed, steamed sweet potato or beet for orange or pink pancakes (just add some cinnamon too). 

No comments:


Blog Widget by LinkWithin