Monday, February 8, 2010

Wall*E is One Tough Cookie!

Well, Wall*E turned out great, in the end, and tasted fabulous, and G loved him! However, he lost his head three times, one arm entirely, and his neck just got shorter each time he lost his head.

Erik loved snipping the black licorice for his "tracks," and Ro was pleased with the base and tracks made of rice Krispie treats. The body was lemon poppy seed pound cake, and the head was wafer ice cream cones and macaroon cookies stuck together with melted white chocolate. Next time, I will frost the head and neck with buttercream rather than the cream filling from the center of the cakes (but this time I lost my fave pottery bowl and half our frosting to the floor *crash!*, so had to improvise). I think the moisture from the filling (used as frosting) contributed to the last two face-plants. The previous head falling was due to my use of cookie stick as support rather than the dowel that replaced it (that Joel cut and sanded for me).

Light & Creamy Whipped Filling
1 c whipping cream, whipped to soft peaks with sugar and vanilla
3 Tbs. sugar
1 Tbs. vanilla
Add the cream cheese half at a time and blend
1 8-oz. tub whipped cream cheese

Fill jelly roll, cake layers, or use as frosting (but not on a wafer-cone Wall*E head!)

Happy 5th Gavino!!

1 comment:

Jerrie said...

Looks great!

Adventuring in caking! :)

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