Our fabulous buddy, Gavino turned 6 last Monday, and today we're celebrating with him and his family. His cake-request this year? Jelly Fish. And, so...
And, in the end, Madeline said that it needed "bubbles from the jelly fish swimming," so voila!
The cake is 9x13-inch vanilla bean, frosted with tinted vanilla buttercream. The "Mama" jelly is a slice of cream-filled chocolate roll (from the QFC bakery), and the baby jellies' bells are each an end-slice of a Twinkie! The white tentacles are vanilla-sugar-sprinkled pie dough strips, and the other tentacles are Nerds ropes, fruit leather, slices of red licorice (Madeline's idea), and frosting. I hit all the jellies with a little Wilton tinted spray (purple) at the end.
1 comment:
Totally cool! I love it! That is such a great idea. I would have never thought of a jelly fish cake. You guys did an awesome job.
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