Unfussy: Grilled Endive

Thumbs down from both kids on the grilled endive, but Mads loved the garlic vinaigrette that it was dressed with. The chicken roasted perfectly in 40 minutes, and the carrots are absolutely delicious (and I don't care for cooked carrots).

Happy Thanksgiving @Home

Macrina Bakery's Apricot Walnut bread crostini with some tasty French cheese, blue cheese and apple-cinnamon goat cheese, our spatchcocked turkey read for the BBQ, roasted veggies rule!!, and ready to eat!

Erik laughing, Mads going for her faves, and a nicely set table with placemats from Made By Joel 

Caesar salad with anchovies, stuffing with sage sausage and honecrisp apple, barbecued rosemary sage turkey, roasted truffle green beans, roast sweet potatoes and shallots. Plus potato rolls and gravy. Mmm... 

Cranberry Custard Pie - Mmm...

Trial Run: Spatchcocking

Erik said, "No, mom, we need a bigger turkey than that. This one's so wee." I pointed out that it's a chicken. It was delicious, and I'll make avgolemono soup today!