Katrina Cooks
Showing posts with label
Cranberry
.
Show all posts
Showing posts with label
Cranberry
.
Show all posts
Monday, January 13, 2014
Preserved Lemons & Cosmo Liqueur...
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... for Christmas gifts. I made a lamb tangine with some preserved lemon for New Year's Eve dinner, and a Moroccan stew the next week. ...
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