Katrina Cooks

We did the yule log for Epiphany this year. Dinner, followed by chocolate yule log filled with chocolate mousse, and frosted with praline ...

My sister-in-law knows that we do a   Bûche de Noël every year, and so she sent me a photo from Bon Appetit, and I just had to make the...

I used the Heavenly Cake Roll  recipe again from Smitten Kitchen this year, and some marzipan fruit that I had in the cupboard, plus a spr...

I've been meaning to try the flour-less chocolate cake roll from Smitten Kitchen since I spotted it on Deb's blog, then I decided t...

Key-lime filled, tinted-whipped-cream frosted jelly-roll Bûche de Noël this year for 2011. I decorated it solo, since the kids were busy pl...

Madeline helped decorate the Bûche de Noël this year, and enjoyed making the snow on it very much. We also decorated with a small leaf cooki...

Here's what my Bûche de Noël would've looked like without the kids' decorating help, but Madeline pointed out that it needed mor...

I finally made my first La Bûche de Noël (for New Year's Eve) and the kids utterly enjoyed the process. Madeline was licking the beater ...