Katrina Cooks

I LOVE Family Fun magazine's crafts and ideas... so fun! We made a few of these iLove Valentine's for ♥-day! You just need conversa...

Our fabulous buddy, Gavino turned 6 last Monday, and today we're celebrating with him and his family. His cake-request this year? Jelly ...

*inspired by the folks @ Family Fun

Yes, because they are fantastic, and with Aunt Peggy's jam, they are heaven.  Recipe is from Deb at Smitten Kitchen, right here . You...

Key-lime filled, tinted-whipped-cream frosted jelly-roll Bûche de Noël this year for 2011. I decorated it solo, since the kids were busy pl...

Four years ago, right about now, I was waking up and realizing that the 14th would be the day that Scoot would be joining us in the world. S...

Baked all weekend, and am just ready for some R&R now. Will post recipes (including one for the perfect Madeline cookies) when I have ti...

Last year we never got the chance to make this, so today we got busy on making a batch right after lunch! Vanilla Snow Cream Freshly scoope...

I didn't have the supplies on hand to make our regular rafter of turkeys , so I improvised. I mixed up a white cake mix, and added about...

Birthdays are coming up, and while I'll still be making Joel a cake (with lots of help from the kiddos), I decided to try some of Amanda...

So, instead of going crazy with holiday baking last year, I decided that it would be much more fun to spread the joy out over the year and g...

I recently needed to have dinner cooking while I was at the school volunteering in the late afternoon, and so I cooked up this keeper in the...

So, instead of going crazy with holiday baking last year, I decided that it would be much more fun to spread the joy out over the year and ...

Happy Birthday to Solomon!! This birthday dinner was the perfect opportunity to try out two healthier treats, side-by-side (literally) as S...